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Guar Gum Powder

Guar Gum Powder
Guar Gum Powder
Price And Quantity
  • Kilograms/Kilograms
  • 25
  • 5.00-
Product Specifications
  • Fresh Herbs
  • Herbal Products
  • For Adults
  • Dry Place
    Product Description

    In the last few years we have established ourselves as one of the most prominent organizations engaged in offering Guar Gum Powder. In food industry this product is highly used. This powder increases dough yield, greater resiliency and improves texture & shelf life of food items. We process this powder in hygienic manner at our sound processing unit. To ensure safe and easy transportation, we pack this Guar Gum Powder in air tight materials.

    Features:

    • Food grade
    • Off white powder
    • Extended shelf life

    Specifications

    Guar gum, also known as Gum cyamopsis or guar flour, is derived from the ground endosperm of the seed of the guar plant, Cyamop

    NUMBERE-412E-412E-412E-412
    Mesh40.60100200200
    APPEARANCEoff-white Powderoff-white Powderoff-white Powderoff-white Powder
    MOISTURE12% Max.12% Max.12% Max.12% Max.
    PROTEIN
    (N X 6.25)
    5% Max.5% Max.5% Max.5% Max.
    ASH1.0% Max.1.0% Max.1.0% Max.1.0% Max.
    ACID INSOLUBLE RESIDUE(A.I.R.)3% Max.3% Max.3% Max.3% Max.
    GUM CONTENT
    (by difference)
    80% Min.80% Min.80% Min.80% Min.
    pH
    (1% Solution)
    5.5–6.55.5–6.55.5–6.55.5–6.5
    VISCOSITY 24 Hours (1% Sol. Brookfield RVT Viscometer 25°C, Spindle No. 4, 20 rpm)2000 CPS Min.3000 CPS Min.3500 CPS Min.5000 CPS Min,
    Total Plate Count (/gram)< 5000< 5000< 5000< 5000
    Yeast and moulds (/gram)< 500< 500< 500< 500
    ColiformsNegativeNegativeNegativeNegative
    SalmonellaNegativeNegativeNegativeNegative
    BRAND & GRADE NAMESIL 3/35SIL3/50SIL 2/60SIL 2/70
    E. NUMBERE-412E-412E-412E-412
    Mesh300300200200
    APPEARANCEoff-white Powderoff-white Powderoff-white Powderoff-white Powder
    MOISTURE12% Max.12% Max.10% Max.10% Max.
    PROTEIN
    (N X 6.25)
    5% Max.5% Max.5% Max.5% Max.
    ASH1.0% Max.1.0% Max.1.0% Max.1.0% Max.
    ACID INSOLUBLE RESIDUE(A.I.R.)3% Max.3% Max.3% Max.3% Max.
    GUM CONTENT
    (by difference)
    80% Min.80% Min.80% Min.80%Min.
    pH
    (1% Solution)
    5.5–6.55.5-6.55.5-6.55.5–6.5
    VISCOSITY 24 Hours (1% Sol. Brookfield RVT Viscometer 25°C, Spindle No. 4, 20 rpm)3500 CPS Min.5000 CPS Min.6000 CPS Min.7000 CPS Min.
    Total Plate Count (/gram)< 5000< 5000< 5000< 5000
    Yeast and moulds (/gram)< 500< 500< 500< 500
    ColiformsNegativeNegativeNegativeNegative
    SalmonellaNegativeNegativeNegativeNegative
    Trade Information
    • Telegraphic Transfer (T/T), Delivery Point (DP), Days after Acceptance (DA)
    • 10000 Per Month
    • 1 Week
    • Yes
    • Contact us for information regarding our sample policy
    • Drum
    • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
    Contact Us

    Shingla Carpets Bldg., GT Road, Near Tehsil Panipat Haryana India +918045477997
    Phone :+918045477997